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HEEMS - Results Factsheet

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ANEER - Results Factsheet

WABEF - Results Factsheet

CAP4INNO - Results Factsheet

Potato value chains - Results Factsheet

IP4Growth - Results Factsheet

BIOCHAR PLUS - Results Factsheet

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Agriculture and food security
Agriculture and post-harvest
Climate change
Energy access and efficiency
Other
Renewable and sustainable energy
Water and sanitation

Angola
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African Center for Applicative Development & Innovation in Agribusiness
African Network for Education in Energy Resources
Agriculture Information Management and Precision Farming
An ACP-EU Technology Transfer Network on Rainwater Harvesting Irrigation Management for Sustainable Dryland Agriculture, Food Security and Poverty Alleviation in sub-Saharan Africa
Assuring agricultural and food safety of Genetically Modified Organisms (GMOs) in Southern Africa
Boosting coffee productivity in Kenya and Malawi through better access to and use of modern technologies and innovations
Capacity Building for E-Learning Network on Food and Nutrition Security with Partner Universities in Eastern Africa and Europe
Capacity building for sustainable Fisheries Management in southwest Indian Ocean
Capacity building in applied renewable energy technologies in Guyana and Suriname
Changing waves and coasts in the Pacific
Climate change adaptation strategies for water resources and human livelihoods in the coastal zones of small island developing states
Concerted Fit-for-purpose PhD training in aquaculture and fisheries to improve food security and livelihoods in Sub-Saharan Africa
Construction en synergie avec les milieux socioprofessionnels de masters innovants en agronomie durable en réseau dans 3 EES de l’Afrique de l’Ouest
Deploying Interactive On-line Networking Platform for Improving Quality and Relevance of African University Graduates to Labour Markets
Developing sustainable disease management strategies to improve vegetable production towards self-sufficiency and food security in the Caribbean region
Development of a Regional Master Programme in Pig Production and Food Security in Caribbean Countries
East African Higher Education Network on Sustainable and Energy Efficient Campus Development
Embedding Entrepreneurship in African Management Education
Empowering knowledge transfer in the Caribbean through effective IPR & KT regimes
Energy - Agro-food Synergies in Africa: New Educational Models for Universities
Energy, health, agricultural and environmental benefits from biochar use: building capacities in ACP Countries
Enhanced food security through preservation and improvement of genetic diversity of sweet potato and aibika in Papua New Guinea and Solomon Islands
Enhancing Capacities on International Agriculture Agreements for Development of Regional Agriculture and Food Markets
Enhancing energy accessibility & efficiency through establishing sustainable STI support national networks with a regional dimension in East Africa
Enhancing Intellectual Property Capacities for Agricultural Development
Enhancing nutrition and food security through improved capacity of agricultural higher education institutions in East and Southern Africa
Enhancing productivity of land and labour through small-scale mechanisation for subsistence farmers in Papua New Guinea and Solomon Islands
Enhancing the quality of graduates of agriculture to meet tomorrow’s food security challenge
Enlarged Network in Education and Research for Growing Impact of Sustainable Energy engineering on local development
Establishing and Piloting Postgraduate Programmes for Supporting Agricultural Development in Post-conflict countries of Central and Eastern Africa
EU-ACP Networking for Excellence on Agriculture and Food Security
Food Security and Biotechnology in Africa
Food Security: from University to Territory
Gathering Universities for Quality in Education
Geomatic technology transferred to animal health services in southern Africa
Global Local Caribbean Climate Change Adaptation and Mitigation Scenarios
HEI’s cooperation contributing to rural development in Mozambique
Impact on a freshwater lens in atoll environments under different climate and abstraction scenarios
Improving Caribbean food security in the context of climate change
Improving Innovation Capacities in the Caribbean
In situ Conservation and Use of Crop Wild Relatives in three ACP countries of SADC region
Integrated Soil Fertility Management for Food Security: matching capacities in Anglophone West African Nation HEIs with local needs
International Fine Cocoa Innovation
Joint development of courses for energy efficient and sustainable housing in Africa
Knowledge transfer capacity building for enhanced energy access & efficiency in the Caribbean
LifeLong Learning for Energy security, access and efficiency in African and Pacific SIDS
Mainstreaming Energy Efficiency and Climate Change in Built Environment Training and Research in the Caribbean
Mainstreaming the Biofarming System in Ethiopian and Ugandan Higher Education Institutions
Network of Excellence in Renewable Energy Technologies for Development
One Health, One Caribbean, One Love
Optimisation of cocoa pollination for increased cocoa yields and income generation
Optimisation of Pesticidal-plants: Technology Innovation, Outreach & Networks
Other
Participatory Integrated Assessment of Energy Systems to Promote Energy Access and Efficiency
Partnerships to strengthen university food and nutrition sciences training and research in Eastern and Southern Africa
Pioneering Education for Sustainability of Caribbean Aquaculture Development & Opportunities
Programme on Energy Efficiency in Southern Africa
Promoting sustainable energy access through the use of geospatial technologies in West Africa
Promotion of Capacity and Energy Education Development in the Caribbean Region
Reinforcement of Higher education as a tool to foster efficient use of energy applied to the poverty reduction within the marine sector through capacity building and regional integration
Renewable energies Education Network
Renewable energy in Pacific islands: Developing Skills and Capacity
Réseau des Universités Sahéliennes pour la Sécurité Alimentaire et la Durabilité Environnementale
Southern African Sustainable Energy Initiative
Strengthening Agroforestry Programmes in Higher Education for Food Security in Sub-Saharan Africa
Strengthening capacities and informing policies for developing value chains of neglected and underutilised crops in Africa
Strengthening Capacity for Food Science and Technology Teaching, Learning and Research to Add Value to Indigenous Foods for Food Security in Africa and the Caribbean
Strengthening capacity for participatory management of indigenous livestock to foster agricultural innovation in Eastern, Southern and Western Africa
Strengthening Capacity of Higher Education Institutions in Eastern and Western Africa to Enhance Efficiency in the Dairy Value Chain
Strengthening Human Resource Capacity to Foster Agricultural and Rural Innovation in Eastern Africa
Strengthening innovation and technology dissemination for sustainable development in cereals, cocoa and coffee value chains in Western and Eastern Africa
Strengthening the capacities for fostering innovation along potato value chains in East Africa
Strengthening University capacity to enhance competitiveness of Agribusiness in East and West Africa
Sustainable Technology to Overcome Pest Rodents in Africa Through Science
The application of solar-powered Polymer Electrolyte Membrane (PEM) electrolysers for the sustainable production of hydrogen gas as fuel for domestic cooking
The Learning Network for Sustainable Energy Systems
Value Chain Development for Food Security in the Context of Climate Change- A contribution through strengthening capacity in higher education in Eastern Africa
Weed identification and knowledge in the Western Indian Ocean
Western Africa Biowastes for Energy and Fertilizer

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